Creamy Cauliflower Dip with True Lemon

Ingredients

• 1

  head cauliflower, cut into small florets

• 2 tbsp

  tahini

• 2 tbsp

  olive oil (extra reserved for presentation)

• 1

  clove garlic

• 2

  packets True Lemon

• 1 tsp

   turmeric

• 1/2 tsp

  garlic powder

• Dash of both salt and pepper

  
  

• Paprika, as garnish

  
  

• 1 tbsp

  chickpeas or toasted pine nuts, as garnish (optional)

Directions

1. Pour mixture into a serving bowl, and top with a drizzle of olive oil, a sprinkling of paprika, and either chickpeas or toasted pine nuts (if desired).
2. Serve with sliced vegetables, olives, tortilla chips, or toasted pita triangles. Enjoy!
3. In a large pot over high heat, add about 3-inches of water and bring to a boil.
4. Lower heat to medium, then add cauliflower and cover.
5. Toss frequently for 5-10 minutes until tender.
6. Drain and set aside.