Orange Cheesecake Delight

Ingredients

• 1

  prepared graham cracker crust (gluten-free, if desired)

  
  

• 1

  4-serving package of vanilla pudding

• 1

  4-serving package of cheesecake pudding

• 4 c

  milk

• 6

  packets of True Orange

  32 Count100 Count500 CountAdd to Cart

• Whipped topping or toasted slivered almonds (optional)

  
  

• Orange marmalade (optional)

  
  

Directions

1. Combine 2 cups cold milk and 3 packets True Orange with vanilla pudding packet and mix until well blended.
2. In a separate bowl, mix 2 cups cold milk and 3 packets True Orange with cheesecake pudding packet and mix until well blended.
3. Pour the cheesecake pudding mixture into the prepared pie crust, then top with vanilla pudding mixture.
4. If desired, top with a layer of orange marmalade and sprinkle with toasted almonds.
5. Cover gently with plastic wrap and chill until pudding mixtures are set.
6. Serve with whipped topping if desired!