Pecan True Lemon Basil Meatballs

Ingredients

• 1 lb

  ground chicken

• 1

  egg

• 1/2 c

  parmesan cheese

• 1/2 c

  breadcrumbs

• 2

  cloves garlic, minced

• 4

  packets of True Lemon

• 1/2 c

  toasted chopped pecans

• 1 tsp

  oregano (fresh)

• 1 tsp

  basil (fresh)

• 1/2 tsp

  salt

• 2 tbsp

  olive oil

Directions

1. Place ground chicken, egg, parmesan cheese, bread crumbs, garlic, oregano, basil, True Lemon packets, pecans, and salt in a medium bowl.
2. Knead mixture together with hand till evenly combined. Form mixture into 1-inch balls.
3. In large non-stick skillet, warm olive oil over high heat.
4. Place meatballs in pan, up to 8 at a time,and cook until all sides are browned, approximately 8 minutes for each meatball.
5. Remove with slotted spoon,and add to your favorite spaghetti sauce.