True Lemon Baked Salmon

Ingredients

• 1

  salmon fillet (2 pounds)

• 2 tbsp

  butter, softened

  
  

• 1/4 c

  white wine or chicken broth

• 4

  packets of True Lemon

  32 Count100 Count500 CountAdd to Cart
• 1/2 tsp

  pepper

• 1/2 tsp

  dried tarragon

Directions

1. Preheat oven to 425 degrees.
2. Pat salmon dry, and place in a greased 13x9-inch baking dish.
3. Brush with butter. Combine remaining ingredients and pour over salmon.
4. Bake uncovered for 20-25 minutes or until fish flakes easily with a fork.