True Lemon Cloud Sauce

Ingredients

• 4

  packs True Lemon

  32 Count100 Count500 CountAdd to Cart
• 5

  eggs

• 1 c

  of sugar, stevia or monk fruit

• 1/2 c

  melted butter

Directions

1. Put True Lemon, eggs, and sweetener into blender container.
2. Cover and blend until smooth.
3. Add butter and blend until just mixed. Pour mixture into small heavy saucepan and cook over medium heat, stirring constantly for 7 to 10 minutes, or until mixture begins to bubble and thicken.
4. Remove from heat. Serve immediately or store covered in the refrigerator up to one week.
5. Serve over ice cream, gingerbread, scones, or pound cake.