True Lemon Mini-Cheesecakes

Ingredients

• 12

  vanilla wafers

• 1/2 c

  sugar

• 1

  egg

• 2

  8-ounce package cream cheese

• 1 tsp

  vanilla extract

• 5

  packets True Lemon

  32 Count100 Count500 CountAdd to Cart

• Mixed berry compote, or fruit jelly

  
  

Directions

1. Preheat oven to 325. Line muffin tins with cupcake liners.
2. Place a vanilla wafer in each liner.
3. Mix True Lemon, cream cheese, vanilla, sugar, and egg until well blended.
4. Pour over wafers filling each nearly full.
5. Bake for 25 minutes. Remove from pan when cool.
6. Top with fruit compote or jelly just before serving. If desired, sprinkle with some crushed wafers.